Cottonseed oil is a cooking oil extracted from the seeds of cotton plants of various species, mainly Gossypium hirsutum and Gossypium herbaceum, that are grown for cotton fiber, animal feed, and oil.

Corn oil (maize oil) is oil extracted from the germ of corn (maize). Its main use is in cooking, where its high smoke point makes refined corn oil a valuable frying oil. It is also a key ingredient in...

Canola refers to both an edible oil (also known as Canola oil) produced from the seed of any of several varieties of the rape plant, and to those plants, namely acultivar of either rapeseed (Brassica ...

Sesame (Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and a smaller number in India. It is widely naturalized in tropical regions around the world...

Firstly oilseeds pretreatment means cleaning and conditioning, Then cooking oil pressing or cooking oil solvent extraction or combined with two, which is used to process crude cooking oil, finally it ...

Citric acid and other anti-oxidants are best-added on-line at the cooling stage after deodorization i.e. at temperatures of 120ºC or lower. It is important to ensure complete dispersion and dissoluti...

palm oil is the liquid component of palm oil obtained when the oil is separated by a process called fractionation.

alm kernel cake is the by-product of the palm oil extraction process. The main use of this product is as an ingredient for compounding animal feed.

Effective crushing palm nuts, effective separation of palm kernel and shell is an important process in palm kernel oil processing plant. But in Africa, only a little part of palm nuts be effectively u...

In general, the most simple way to make groundnut oil need three steps. Firstly, the groundnut need to be treated; Next, use groundnut oil press machine to get the crude groundnut oil; Finally, the cr...

The process of crude red palm oil to RBD palm oil contains four steps: degumming, deacidification, bleaching and deodorization, which also can be customized according to the parameter of your crude pa...

In a palm oil processing line, there are mainly seven processing steps, including reception of fresh fruit bunches, sterilizing and threshing, digesting and pressing, crude palm oil clarification and ...